At the heart of Mountain Bake is Adalyn, a true culinary artist whose creations are nothing short of extraordinary. With roots in traditional Thai cuisine and a passion for imaginative baking, Adalyn blends old-world flavors with high-end dessert artistry to deliver a truly unforgettable experience.
From handcrafted steamed buns and delicate moon cakes to intricate cupcakes that bloom like real flower bouquets, every item she creates is infused with passion, precision, and artistic flair. Her baked goods are as stunning to look at as they are irresistible to eat.
What started as a family-run, pickup-only restaurant in Centreville, VA, has grown into a local treasure—and now, a rising name on the national food scene.
Loved Locally, Gaining National Buzz
Mountain Bake’s unique blend of gourmet baked goods and authentic Thai delicacies has captured the hearts (and taste buds) of locals throughout Centreville and Northern Virginia. Clients rave about Adalyn’s ability to make any gathering feel special—from elegant baby showers to modern office celebrations and upscale weddings.
Now, her work is gaining attention far beyond Virginia, thanks to her viral floral cupcake designs and other edible masterpieces.
Perfect for Events, Parties, and Corporate Gifting
Whether you’re planning a showstopping wedding, launching a new store, or simply want to impress your clients and colleagues, Mountain Bake offers customizable menus to match the mood and scale of your event.
🎉 Ideal for:
Choose from 13 different flavors to accommodate your event needs, with Premium NY Style cookies and also Mini cookies
Ornate, custom designed floral cupcakes. Roses, Scabiosa, Sunflowers, and more. Elevate your event with these beautiful floral cupcakes tailored to your needs (colors, flower preference, etc). We use Italian buttercream on vanilla and/or chocolate cupcakes.
Discover the legendary taste of Sherrill's Secret Soft Gingerbread Boys, a cherished family recipe passed down through generations. These delightful gingerbread cookies are a faithful re-creation of the beloved treats once served at the DC landmark: Sherrill's Restaurant and Bakery.
Thai fusion dessert ''Cho Pa Ka Krong'' or Thai coconut mochi. Made from coconut milk, flour with sweet mung bean filling. They are smooth, chewy and not too sweet.
Kanom Chan or Thai layered coconut sweet dessert is a popular dessert in Thailand. It has a soft, chewy, jelly-like texture. Made with rice flour, tapioca flour, arrowroot flour, sugar and coconut milk, this steamed Thai dessert is often enjoyed during celebrations.
Luk Chup or Look choop , is a Thai dessert made with ground mung beans, coconut milk, and sugar molded into various shapes. It's then colored and beautifully coated with agar-agar jelly.
Mooncakes are an Asian pastry with a flaky crust and a sweet, soft Mung Bean filling. Perfect for tea time, a light dessert, or a gift.
For large orders and catering requests. Orders must be placed 48 hours in advance, and paid 24 hours prior to pickup.
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